There is SO much misunderstanding and misinformation about cholesterol. Things  like: * What cholesterol even is! * How you get high cholesterol * How high is  "high" * "Good" cholesterol and "bad" cholesterol * Many doctor's cholesterol  tests are wrong! I can't cover everything in one article but let me give you  some of the more surprising facts.
 
 
 First, know that cholesterol is a hormone produced mostly by your liver. And  like all hormones, it has many important jobs to do in maintaining your health.  It is a critical structural molecule in the membranes of every one of your  cells, and it is an important ingredient of brain tissue – just to name two.
 
 
 Cholesterol is not an evil beast like so many people think it is – you cannot  live without cholesterol! However, just like I'm always saying about insulin,  you need the correct amount in your system. It's true that you don't want too  much, but you sure don't want too little either! There are two ways to get  cholesterol into your blood – by eating foods that have cholesterol (known as  "dietary cholesterol") and through the liver production I just mentioned.
 
 
 Regarding these two ways, your body has a balance system – if you don't get  enough dietary cholesterol, your liver will produce more to make up the  deficiency. (Proof enough that cholesterol is a needed thing… you just don't  want tons too much).
 
 So here's a hugely popular myth we can go ahead and BUST today: "You get high  cholesterol by eating too many cholesterol foods. " The fact is there isn't a  single test or paper or shred of proof in the medical community that offers any  proof of this.
 
 It's just a theory… a theory that has growing evidence against it. One of my  favorite doctors on the subject, Dr. Michael Eades (more from Dr. Eades in a  second), has looked for years and he cannot find any correlation between eating  dietary cholesterol and getting high cholesterol (and locating this type of  research is what he does – if it existed, he'd know). In addition, most people  only get about 15% of their total cholesterol from food (the rest is produced by  your own body).
 
 So you would have to eat an impossible amount of these cholesterol foods in  order to "eat yourself to high cholesterol". So what causes high cholesterol  then? Pretty much the same thing that produces all the high blood pressure of  recent generations, as well as the obesity epidemic. A high carb diet! 
 
 Eating a diet that is too high in carbohydrates, and not high enough in protein  (the typical diet of today), causes your own liver to produce too much  cholesterol! THAT'S how you get high cholesterol. 
 
 As for the cholesterol testing we all go to the doctor for… this floored me.  When doctors do a cholesterol test, the final report covers four criteria:
 
 1. Your "good" cholesterol, called HDL (high-density lipoprotein)
 
 2. Your "bad" cholesterol, called LDL (low-density lipoprotein)
 
 3. Another "bad one": VLDL (very low-density lipoprotein)
 
 4. Your total cholesterol level.
 
 But here's the kicker! Testing for your total cholesterol level, and for your  HDL level, is pretty straightforward. But performing an actual, physical test  for the other two – the LDL and VLDL (the bad ones) is more difficult, and quite  costly. And so – unbeknownst to you – these numbers are almost always estimated.
 
 An equation called the "Friedewald Equation" is used to estimate your LDL levels  (developed by William Friedewald and others in 1972). This has become the  standard, no-questions-asked process. Now, in fairness, the equation has shown  to be very accurate most of the time.
 
 But in recent years, more and more situations have been found where this  equation produces a much higher number than if you actually tested – the  estimate is wrong.
 
 An example of such a situation is people who keep their carbs nice and low; such  folks tend to have triglyceride levels lower than 100 mg/dl, which skews the  Friedewald equation. Which means those of us who actually eat a correct,  healthy, Primal diet would be told that our cholesterol is too high – because of  a faulty equation. And then your prescription-happy physician will whip out his  pad and prescribe a statin.
 
 The moral of this story?
 
 Keep learning. Become the Captain of your own health. Doctors are one important  source to be sure, but only one.
 
 To prevent your liver from over-producing cholesterol, eat a diet made up of  about 65% protein and fat, and 35% carbohydrates – just like The Primal You™  Diet Course lays out.
 
 
 If you are being told that your cholesterol is high, and a statin (or treatment)  is recommended, insist on a direct test of your LDL cholesterol level, not the  estimated version derived from the Friedewald equation. (Feel free to show your  physician this article!)
 
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